Manual pour over drip brewing

Manual pour-over drip brewing is one of the cheapest, easiest ways to make great coffee. All you need is a pack of good quality paper filters, a filter cone holder and heated water. With a manual method you can be assured of the water temperature (unlike most auto-drip machines) and that the grounds are thoroughly wet. The more holes a filter cone has the more you need to take care in how you add the water. Essentially add water slowly and carefully to maintain the thermal mass of the coffee and draw out the infusion time.

This porcelain wedge shaped coffee filter cone holder sits nicely atop most coffee cups and thermoses for a direct brew-in cup experience.

Contact us for availability.